Raise with Wine

A Fundraising Wine Dinner for Miner Elementary School at Belga Café

50% of every ticket goes directly back to Miner

Featuring Guest Sommelier
Raquel Torres O’Brien (PK3 Parent)

  • Thursday, December 18

  • 6:30 PM -

  • Belga Café (514 8th Street Southeast)

  • Four Courses + Four Wines | $165 all-inclusive

BUY TICKETS HERE

FULL MENU*

Amuse Bouche

  • Pinot Grigio, Kurtatsch, Alto Adige Doc 2021

  • Tuna Tartare Taco, seaweed, lemon gel, spicy sauce Bambam, micro greens

First Course

  • Chardonnay, Lingua Franca, Avni, Willamette Valley 2022

  • Big stuffed mushrooms ravioli, crispy wild mushrooms, sage, foie gras cubes, Burgundy truffles

Second Course

  • Château De Pez, Cru Bourgeois 2011

  • Braised short ribs, red wine sauce, lobster Bearnaise, tarragon, confit garlic polenta cream, brussels sprouts, turnip, salsify, carrots

Dessert 

  • Zinfandel, Hartford Russian, River Valley 2022

  • Belgian chocolate forest: ruby red cream, dark mousse, white chocolate ice cream, milk chocolate flan, blackberry & Pistachio sponge

Prepared by:
Executive Chef Bart Vandaele
Chef de Cuisine Alexander Flores

*Vegetarian preferences can be accommodated